Submitted by Federica Striglio on Wed, 11/11/2020 - 09:03
Date:
Wednesday, November 11, 2020
Location / Country of publication:
Country:
NOT LISTED
Address:
Online
Other Network:
Network / Project Name:
EFFoST
Activity type:
Body:
ASKFOOD was presented by the project coordinator Professor Paola Pittia from the University of Teramo at the 34th EFFoST International Conference.
The conference themes touched on bridging high-tech, food-tech and health: Consumer-oriented innovations.
The conference is live and on-demand from 10-12 November 2020.
conference information: http://www.effostconference.com
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Public Files:
