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ERASMUS+ KA2, ASKFOOD 4th Project Meeting

28th October
Arrival

29th October
(Fachverband der Lebensmittelindustrie/Food Industries Association Austria)

8:45-9:15

Arrival and Registration

9:15-10:00

Full introduction and overview of status quo
Paola Pittia, UniTE - IT (ASKFOOD coordinator)

10:00-11:00

WP1 – ASKFOOD Smart Atlas
Paola Pittia (UniTE-IT)

WP2 – ASKFOOD Innovative Training Hub and Knowledge Cluster
Rainer Svacinka (UniTE-IT)

11:00-12:30

WP3 – ASKFOOD Innovative Training Package
Dimitris Tsaltas (CUT - CY)

12:30-14:00

Lunch Break 

14:00-16:00

WP3 – ASKFOOD Innovative Training Package (Cont.)
Dimitris Tsaltas (CUT - CY)

WP5 – ASKFOOD IPermanent Alliance 
Foteini Chrysanthopoulou, Line Lindner, Gerhard Schleining (BOKU - AT)

16:00-17:00

WP6 – Quality Assurance
Benjamin Biesdorf (UHOH - DE)

WP7 – Evauation
Dimitris Tsaltas (CUT - CY)

20:00 Networking Dinner

30th October - Workshop and Meeting
(Fachverband der Lebensmittelindustrie/Food Industries Association Austria)

9:00-9:30

Arrival and Registration

9:30-12:30

Workshop with Austrian Representatives:
"Future Food, Industry and Skills: can Industry and Academia shape the best profile for tomorrow's competitiveness together?"
More information available HERE

12:30-14:00

Lunch break

14:00-14:30

Feedback of Workshop

14:30-15:30

External Evaluators Feedback

15:30-16:00 Coffee Break
16:00-17:00

 

WP4 – ASKFOOD Reversed Incubator 
Germana Di Falco (Cassiopea - IT)

WP8 – Dissemination and Exploitation
Julian Drausinger (LVA - AT)

  • Dissemination events
  • ISEKI Conference
17:00-18:00

Steering Committee Meeting
Rainer Svacinka (UniTe - IT)

  • Feedback from interim report
  • Financial aspects
  • Next Meetings
20:00 Dinner (optional)
   

Date: 
Monday, October 28, 2019 to Wednesday, October 30, 2019
Location: 
Vienna, Austria