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ERASMUS+ KA2, ASKFOOD 2nd Project Meeting

14th October
Arrival, informal dinner

20:30-20:45 Dinner

15th October
(Sala degli Affreschi, Palazzo Isimbardi, Milano)

8:45-9:00

Arrival and Registration

9:00-11:00

Consortium Meeting - Initial WP Presentations

Breif introduction and status update - Paola Pittia, UniTE (ASKFOOD coordinator)

Brief presentation of Preparation and Development WPs (WP1-WP5) including the following points

  • Deliverable D1.4 Consensus Document
  • Status of tasks and deliverables
  • Topics/Activities to work on or discuss in the afternoon

11:00-12:30

ASKFOOD General presentation

WP Leaders are asked to prepare a short (max 20min) presentation regarding the status and the topics to be discussed and worked on in the afternoon

  • Brief presentation of supporting WPs (WP6-WP8) including the following points o Status of tasks and deliverables
  • Open issues
  • Next steps

WP Leaders are asked to prepare a short (max 15min) presentation regarding the status of the WP and issues to be discussed righ away.

12:30-13:15

Lunch break

13:15-17:30

ASKFOOD Consortium meeting – WP specific working groups

  • Working in small working groups per WP (partially in parallel, partially plenary)
  • WP Leaders are asked to lead their group work

Brief 5min summary from each WP including outcomes of the group work and next steps

17:30-18:30

ASKFOOD Steering Committee Meeting

20:00 Meeting Dinner

16th October - Workshop and Meeting
(Sala degli Affreschi, Palazzo Isimbardi, Milano)

8:45-9:00

Arrival and Registration

9:00-13:00

Workshop on "Innovative teaching methodologies to enhance competences of professionals in the food sector: Academia & Business perspectives"

Paola Pittia (UniTe - IT)
Germana Di Falco (Cassiopea –IT)
Rainer Svacinka (UniTe –IT)

Elsbeth Spelt (Wageningen University & Research - NL) 
Leonardo Caporarello (Bocconi University - IT)

Marco Leonzio and Luigi Serio (ISTUD - IT)
Claudia Pingue (Polihub - IT) 
Giulia Silenzi (Deloitte - IT)

13:00-14:00

Lunch break

14:00-17:00

Meetings with stakeholders: Avanzi, FoodForward

17:00

End of the meeting


Date: 
Monday, October 15, 2018 to Tuesday, October 16, 2018
Location: 
Milan, Italy
Attendees: 
25